Junior Sous Chef Opportunity at Bob Bob Ricard Soho
Is this the role you are looking for If so read on for more details, and make sure to apply today.The iconic Bob Bob Ricard Soho, located just off Regent Street, serves classic British & French menu in Londons most glamorous all-booth restaurant.Equipped with a Press for Champagne button at every table, it is famous for pouring more champagne than any other restaurant in Britain.. We are seeking a passionate and skilled Senior Chef de Partie to join our talented kitchen team.What We Offer:Competitive Pay : up to £19.50 per hour, paid every 2 weeks (tronc included) Approx. £43,000 per annumWork-Life Balance : 42/48 hours per weekPerks : 50% dining discount at Bob Bob Ricard Soho and sister restaurantsProfessional Development : Training and growth opportunities within the companyAdditional Benefits : Staff uniform, meals, and a pension schemeConvenience : Located in the heart of Soho with excellent transport links nearbyAs a Junior Sous Chef, you will take responsibility for your station, preparing and presenting dishes to the highest standard, while working closely with our culinary team to maintain the quality and innovation Bob Bob Ricard Soho is known for.If you are an experienced and motivated xwzovoh chef who thrives in a fast-paced, luxury environment, wed love to hear from you!Apply today and bring your culinary passion to Bob bob Ricard, where Londons most glamorous all-booth restaurant meets exceptional dining!Job Types: Full-time, PermanentBenefits:Company pensionDiscounted or free foodEmployee discountFlexitimeReferral programmeTransport links…