Evening Corporate On-Site Chef (12:30–9)

United Cerebral Palsy of Georgia is seeking a chef for late shifts from 12:30 PM to 9 PM, Monday to Friday, to prepare meals for on-site staff. Ideal candidates will possess previous cooking experience, preferably in a school setting, and will need to have their own smart chef whites, chef knives, and safety shoes.

Food safety Level 2 certification and knowledge of allergens is required. Bank holiday cover is part of the role.

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