Chef De Partie

Class 1 Personnel are currently recruiting VIP Chef De Partie for some of the most prestigious Lounges based at Heathrow Airport in Hounslow.

This is a heavy job which will require heavy lifting and also going in and out of a walk in freezer.

This role mainly consists of general cooking duties for customers in the VIP lounges at Heathrow in the safest way following all Health and Safety guidelines.

Shift Times: Early (4:30 AM – 1:00 PM) and Late (12:30 PM – 10:30 PM) – flexibility for both is essential.

The Candidate:

• Previous experience in a similar role is a must.
• Very smart appearance.
• Be able to provide your last 5 years of history.
• Be prepared to undergo a UK criminal check.
• Hard working.
• Keen and have a “can do attitude”.
• Reliable.
• UK right to work.
• Proof of National Insurance.
• Be able to get to Heathrow Airport for 04:00 AM.

Key Responsibilities:

• Provide top level cooking service to all customers within the lounge.
• Work closely with fellow kitchen staff to ensure smooth and efficient service.
• Maintain hygiene, health, and safety standards in the kitchen.
• Support stock control and maintain cleanliness and organisation.
• Follow direction from senior chefs and contribute to the overall success of the kitchen.

Requirements:

• Previous experience in a Chef de Partie role or similar position.
• Excellent customer-facing skills and teamwork skills.
• Flexibility with shift patterns.
• Ability to present for an in-person interview.
• Candidates may complete a trial shift.
• Very smart dress code would be required for this position.

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