Quality Technician – Food
£35,000 – £38,000 + progression, training & benefits. Monday‑Saturday, 2‑week rota: Week 1 6 am‑2 pm; Week 2 2 pm‑10 pm. Southall, London.
Support key quality functions including new product development, sample preparation, production trials, DAF plant monitoring, and participation in taste panels as required.
Role
- Investigate customer complaints.
- Provide training to operational staff as required.
- Work Monday–Saturday, 2‑week rota (potential Monday–Friday during quieter periods).
Candidate
- Knowledge of HACCP Level 2 or 3.
- Exposure to high‑risk/high‑care food production processes is advantageous.
- Previous experience working in food manufacturing.
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