Chef de Partie: High-Volume Catering, Long-Term Temp

A London-based staffing agency is seeking chefs, including chef de parties, Sous chefs, chef managers, and Head Chefs, for long-term temporary roles that may lead to permanent positions. Candidates should have at least 3 years of catering experience, ideally in high-volume restaurants, and a Level 2 Food Hygiene and Allergen certificate. Roles may vary in dates and locations, mostly within zones 1-3 in London. The agency proudly delivers quality service for both candidates and clients.#J-18808-Ljbffr…