A lakeside hospitality company in the Lake District is seeking a Demi Chef de Partie to support the culinary team. This role requires creativity, precision, and high standards in food preparation across multiple dining venues. Successful candidates will demonstrate excellent time management, teamwork, and a passion for the food industry. Full-time position involves 45 hours weekly with competitive benefits including discounts and career development opportunities.#J-18808-Ljbffr…
