Head Chef | Lead Kitchen, Menu & Operations (Temp-to-Perm)

MPA Recruitment in Ballycastle is seeking an experienced Head Chef to join a busy hotel. The role involves leading the kitchen team, ensuring high food standards, and handling menu planning and stock control.

Candidates must have previous Head Chef experience, strong leadership, and organizational skills. This position offers full-time hours with a pay rate of £20 per hour and is temporary to permanent after 13 weeks.

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