About Dougies Goodies Bakery:
At Dougies Goodies Bakery, our vision is “To pink up the world, one layer at a time”. Whether it’s our famous buns or our custom cakes that turn any celebration into a party, we’re all about baking up joy and creating moments worth savouring.
Job Description:
We’re on the hunt for a Food Technician (a keeper of the cake standards) who’s part scientist, part cake whisperer, and all about quality. If you’re into mixing innovation with tradition and have a passion for making delicious things even better, read on…
Key Responsibilities:
- Quality Queen (or King): You’ll be the guardian of all things tasty—checking our ingredients, overseeing baking processes, and ensuring every batch meets Dougie’s sky-high standards (no soggy bottoms here).
- Trend Spotter: Stay ahead of the baking curve and help us whip up what’s next before everyone else does.
- Collaborator Extraordinaire: Work with our bakers, suppliers, and marketing dream team to make sure every product tastes amazing and looks the part.
- In-House Guru: Train our team on new ingredients, techniques, and tech – because we love a glow‑up (especially if it’s edible).
Qualifications:
- A degree in Food Science, Food Tech, or similar. Bonus points if you’ve nerded out over flour types.
- At least 3 years in a Food Tech or similar role with a portfolio that proves you’ve got both the brains and the buns!
- You know your way around modern baking equipment and recipe software.
- Detail‑obsessed – because consistency is key (and we don’t want a lemon drizzle turning into a lemon disaster).
- Team player with great communication skills and a love for a good bake‑off chat.
Ready to join the Dougies Goodies Bakery family? We can’t wait to welcome you aboard! To apply, simply send us your CV and a brief message telling us why you’d be the cherry on top for this role. Let’s create some sweet, clean memories together!
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