Chef de Partie – ROKA Charlotte Street
We are seeking a full-time enthusiastic Chef de Partie to join our vibrant team at ROKA Charlotte Street. As a key member of our culinary team, you’ll play a vital role in delivering the creativity, precision, and consistency that define the ROKA dining experience, supporting the senior chefs, inspiring the brigade, and ensuring every plate reflects our commitment to excellence.
About the Role
Our Chef de Partie is dedicated, hands‑on, and thrives in a fast‑paced environment while upholding ROKA’s renowned high standards. You’ll inspire your team to deliver outstanding service and a seamless guest experience.
Qualifications
- A genuine love for hospitality, with an interest in Japanese cuisine and exceptional dining experiences.
- Proven experience as a Chef de Partie in Robata or Grill, within a quality, volume restaurant environment.
- A collaborative spirit, thriving as part of a large and dynamic team.
- Interest in progressing and developing within our kitchen.
Benefits
- World‑Class training, designed to inspire and educate.
- Global opportunities to experience hospitality around the globe with our five brands.
- Family meals shared daily.
- Rewards & Recognition – meaningful rewards and recognition for your contributions.
- Dining discount – exclusive discounts across the Azumi group worldwide.
Employment Details
- Experience: Required
- Employment: Full‑time
- Salary: $15.71 – $16.21 hourly
Commitment to Inclusivity
At ROKA, we are proud to be an equal‑opportunities employer, welcoming applicants from all backgrounds. If you require any assistance during the recruitment process, our Talent Acquisition team is here to support you.
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