Head Chef — High-Volume Pub Kitchen, Modern European

A prominent hospitality recruitment firm is looking for a Kitchen Manager Head Chef for a restaurant in Weston-Super-Mare. This role involves leading a team of 8 chefs, managing operations in a high-volume environment, and delivering exceptional service. The ideal candidate will have 2–3 years of experience in the branded restaurant industry and be a specialist in modern English and European cuisine. A competitive salary of up to £28,000 along with a £4,000 bonus and additional benefits are offered.#J-18808-Ljbffr…