Company: Roketsu
Location:
Job Description:
A modern Japanese fine dining restaurant in London seeks a Restaurant Manager & Sommelier to oversee daily operations and lead the beverage program. The ideal candidate has approximately 5 years of experience in restaurant management, strong knowledge of wine and sake, and a passion for delivering exceptional guest experiences. Responsibilities include leading the front-of-house team, curating the beverage list, and ensuring high-quality service. Competitive salary based on skills and experience, with staff meals provided.#J-18808-Ljbffr…
Posted: June 4th, 2026