Job Description
Junior Sous Chef New Opening
Interested in learning more about this job Scroll down and find out what skills, experience and educational qualifications are needed.Chelsea, London£38,000 £45,000
A new French brasserie is opening in Chelsea this June. High volume. High standards. Classic cooking done properly.
This is a step-up role for a strong Sous or experienced Chef de Partie. Youll support the senior team and play a key part in daily kitchen operations. xwzovoh
The Role
You will support the Sous and Head Chef in a busy, premium kitchen.
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