Seymour Hotels Ltd is seeking a Head Chef to lead the kitchen at the Pomme d’Or Hotel in St Helier. As the Head Chef, you will oversee a sizeable kitchen team, maintain high standards across various service styles, and develop creative menus. The ideal candidate will have excellent culinary skills, strong leadership abilities, and proven experience managing kitchen operations effectively. This role offers a competitive salary and numerous employee benefits, including career development opportunities and health support.#J-18808-Ljbffr…
