As a Chef at Harvester – Gravesend, your role is to master our menu, ensuring that the food produced keeps guests coming back. You will work as part of a team to deliver a food experience that you can be proud of.
What’s in it for me?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands. Whether it’s date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team socials – work hard, play hard!
- Pension; 28 days paid holiday; high‑street shopping discounts; free shares and a free employee helpline to support you with whatever life throws at you.
What will I be doing? As a Chef you’ll…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
Compensation: Competitive salary.
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