Chef de Partie: Fresh-Food Pub, Creative Kitchen Lead

Young & Co is seeking a Chef De Partie for The Bear in Oxshott. The successful candidate will work in a vibrant kitchen environment, championing quality food while developing their culinary skills through comprehensive training and apprenticeship opportunities.

Responsibilities include producing exquisite dishes, maintaining high standards, and collaborating with the Head Chef on menu design. This role offers competitive pay up to £15 per hour, along with several employee perks, including discounts and holiday allowances.

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