New England Seafood – Grimsby, Genesis Way, Grimsby, North East Lincolnshire, United Kingdom
Job Description – Weekday Warehouse Operative
Reporting to the Yard/Warehouse Supervisor, we are seeking a hard‑working and conscientious individual to support our warehouse team.
The core hours will be Monday to Friday from 06:00-14:30, with an expectation to cover team holidays which may include a 05:00 start when required.
You will be responsible for:
- Ensuring the area of work (drystore and/or coldstore), racking and mechanical handling equipment is safe and logged via the WorkSafe system.
- Ensuring warehousing meets company policy in terms of hygiene and food safety at all times and in line with Good Manufacturing Practices (GMP).
- Accurately receipting materials in and booking materials out using the BUSINESS CENTRAL (BC) system via a scanning solution ensuring all trace detail is correct.
- Picking from lists produced by planning, which may require splitting a pallet if the quantity exceeds capacity.
- Reporting any near misses or damages in a timely manner.
- Monitoring and escalating non‑moving, delisted, quarantine stocks and samples.
- Conducting regular stock takes of physical inventory into BUSINESS CENTRAL (BC) and determining root cause of any variances.
- Working with other warehousing operations (drystore/coldstore/yard) and departments as needed.
Key Skills/Knowledge/Experience:
- Good timekeeping.
- Ability to prioritise workload.
- Accuracy and attention to detail.
- Previous warehousing experience.
- Full UK driving licence (pre‑requisite).
- Reach truck licence in date (minimum 2 years experience).
- Counterbalance forklift licence in date (minimum 2 years experience).
- Pedestrian operated electric pallet truck licence in date (POEPT) – preferable.
- BUSINESS CENTRAL (BC) experience – preferable.
A typical day in this role will involve:
- POEPT/Pick/Putaway operations – 50–70 %
- Forklift (FLT) – 25–50 %
There will be manual handling, cold temperatures and some heavy lifting within this role.
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