Company: Aimbridge Hospitality
Location:
Job Description:
Aimbridge Hospitality is seeking a skilled Chef de Partie with Sushi experience to prepare, cook, and present dishes, manage kitchen staff, and ensure high standards of hygiene. You will play a vital role in the success of our kitchen operations and contribute to an exceptional guest experience.
The ideal candidate has a strong culinary background, particularly in Sushi, and is committed to maintaining efficiency and profitability in the kitchen. Benefits include training opportunities, hotel discounts, and flexible financial support.
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Posted: June 4th, 2026