Kitchen Team Leader — Lead Service, Grow to Head Chef

A leading hotel brand in Dorchester is seeking a Kitchen Team Leader to run kitchen operations. This hands-on role involves managing food orders, stock control, and leading the team during busy services. The ideal candidate will ensure the kitchen meets health and safety standards while providing training to new team members. Enjoy comprehensive benefits including training support, apprenticeship opportunities, and employee discounts. A perfect opportunity for those looking to advance their culinary career.#J-18808-Ljbffr…