Catering Supervisor — Lead Service, Training & Standards

BaxterStorey in Wakefield seeks a Front of House Catering Restaurant Supervisor to oversee daily operations and maintain high standards of food quality, hygiene, and customer service. You will manage staff, monitor food safety, and ensure operational efficiency.

The ideal candidate has strong supervisory skills and a passion for food service. Benefits include 28 days holiday, free meals on shift, and training opportunities aiming for an inclusive culture in hospitality.

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