Chef de Partie / CDP

Chef de Partie

Heart of the New Forest

We are looking for a passionate and reliable Chef de Partie to join the kitchen team at our busy pub-style restaurant and hotel located in the heart of the New Forest.

Our venue is food‑led, well‑established, and hosts a high volume of weddings, events, and hotel guests, alongside a strong à la cartetrade.

The Role

• Chef de Partie position in a professional, fast‑paced kitchen
• Working 40 hours per week, 5 days out of 7
• Weekends included
• Hands‑on role covering service, prep, and events
• Maintaining high standards of food quality, hygiene, and consistency
• Supporting the wider kitchen team during busy wedding and event services

The Ideal Candidate

• Previous experience as a Chef de Partie (or strong Commis ready to step up)
• Comfortable working in a busy restaurantand event environment
• Well organised, reliable, and calm under pressure
• A positive team player with a good work ethic
• Own transport essential due to rural location

What We Offer

• Live‑in accommodation available
• Full‑time, permanent position
• A varied role with weddings, events, and restaurant service
• Supportive kitchen team and structured rota
• Opportunity to develop skills in a high‑volume, quality‑focused operation

If you’re a committed chef looking for a stable role in a beautiful location with varied service and strong trade, we’d love to hear from you.

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