Chef de Partie

We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Chef de Partie to join our team.

This is a CDP position to work from Monday to Friday (40 hours per week).

Responsibilities

• Provide an exceptional culinary showcase to the highest standards of production.
• Utilize sound financial and legislative knowledge to achieve targets, plan balanced, well-costed menus and monitor stock levels and controls.
• Inspire and lead team, promoting a culture of working together to achieve customer satisfaction and exceed expectations.
• Communicate effectively with a strong customer focus, gain valuable feedback to measure success and commit to continuous learning.

Qualifications

• Two years’ experience working in a similar sized operation.
• Education to C&G 1 & 2, NVQ or equivalent experience.
• Portfolio of awards demonstrating the highest standards in the industry.

Benefits

• An annual day off for your birthday!
• Monthly masterclasses with Michelin-starred chefs.
• Fully funded development courses ranging from levels 2 to 7.
• Discounts and cashback at a wide variety of retail and leisure outlets.
• Cycle-to-work scheme.
• Freedom Friday – a paid day off to volunteer at a charity of your choice.
• Free lunch every workday!
• 24/7 access to the Mental Health Charter App.
• Enhanced parental leave benefits.
• Paid leave for fertility treatments.
• Grandparent leave to support your loved ones with their new arrival.

Explore all benefits and more by visiting BM Caterers website

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