Head Chef

Head Chef – Hands‑On Leadership Role

Location: Hoar Cross Hall, Staffordshire

Responsible To: Executive Chef

We are looking for a passionate and experienced Head Chef to lead our kitchen team. This is a hands‑on, operational role where you’ll be working side by side with your team, setting the standard in both service and quality.

As Head Chef, you will be responsible for the day‑to‑day running of the kitchen, ensuring consistency, efficiency and exceptional food standards. You’ll lead by example, training and motivating your team, managing stock and costs, and delivering outstanding dining experiences for our guests and colleagues.

What you’ll be doing

• Leading from the front – cooking, plating and ensuring dishes meet the highest standards
• Supporting menu development using fresh, seasonal and local ingredients
• Training, mentoring and motivating a team of chefs and kitchen staff
• Overseeing stock management, minimising waste and controlling costs
• Ensuring all food safety, hygiene and health & safety standards are maintained
• Engaging with guests and responding to feedback to guarantee satisfaction

What we’re looking for

• An experienced chef with strong leadership skills and a hands‑on approach
• A passion for fresh, seasonal food and a keen eye for detail
• Organised, calm under pressure and confident in leading busy services
• A natural team player who can inspire, train and develop others
• Knowledge of HACCP, COSHH and food safety regulations

Additional Information

• Working 5 out of 7 days a week
• 45 hours per week
• Salary: £48,667.50 per annum
• Full flexibility is key as you will be expected to work as and when necessary to meet the needs of the team and the business – including evenings, weekends and bank holidays
• Please note that we are unable to offer visa sponsorship for this role. Applicants must have the legal right to work in the UK

What we offer

• Work in a picturesque, historic estate with a focus on luxury and high standards in hospitality
• Complimentary spa day on work anniversaries at any of our company spas
• Free meal provided daily through our staff canteen
• Complimentary use of leisure and spa facilities
• Access to the Employee Assistance Programme
• 30% discount on overnight stays and spa days
• Discounts on food, drink and retail across our venues
• Pension scheme
• Free parking
• Refer‑a‑Friend scheme
• Excellent induction and training programme
• Perkbox online benefits and discounts
• Online doctor support (appointments and prescriptions)
• A fun, supportive and inclusive work environment with loads of development opportunities

If you’re a motivated Head Chef who thrives on leading from the front and delivering exceptional food, we’d love to hear from you.

#J-18808-Ljbffr…