Head Chef — 5-Day Week, Profit Share Pub Kitchen

The Holly Blue in Basingstoke is seeking a talented Head Chef to lead its high-energy kitchen. You will be responsible for ensuring the production of consistent, high-quality food while managing and inspiring your team.

Offering a competitive salary of up to £46K depending on experience along with lifestyle benefits, the role promises an excellent work-life balance and the opportunity for career development in a recognized best workplace.

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