Chef de Partie – Premium Mediterranean Restaurant – Mayfair, London – 40k
Join a new premium Mediterranean restaurant in the heart of Mayfair. We’re looking for a solid, reliable CDP to work in an open kitchen. Training available.
We’re partnering with a new opening in Mayfair – a premium Mediterranean and Greek concept with an open kitchen, stone oven, and charcoal grill. The food is high‑end, using quality ingredients.
The Restaurant
- 70 seats
- 7 chefs on shift, 12 in brigade
- Open 7 days a week – two doubles, potential for 4 on 3 off
The CDP Role
- Work across multiple sections – flexibility is key
- Support the Head Chef in daily kitchen operations
- Maintain high standards of food quality, presentation, and hygiene
- Be willing to learn – training available on butchery and whole animal breakdown
- Hit the ground running
The Ideal CDP
- Solid, reliable, and hardworking
- Willing to learn and ask questions
- Comfortable in a high‑pressure environment
- Flexible across sections – not tied to one station
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