Kitchen Team Leader

Role Overview

As Part Time Kitchen Team Leader at the Bell & Barge – Harvester, you will support the Head Chef in building a kitchen to be proud of. You will be the master of the menu with a passion for serving great food and training great people.

Benefits

• Flexible shifts.
• 33% discount across all Mitchells & Butlers brands.
• 20% discount for friends and family.
• Wagestream financial toolkit for earned pay access.
• Paid qualifications and opportunities to grow.
• Average 200 chefs promoted to Head Chef every year.
• Discounts on gym memberships.
• Team socials.

You also receive a pension, 28 days paid holiday, high‑street shopping discounts and free shares. Employee helpline available.

Responsibilities

• Train and inspire chefs and kitchen team.
• Drive targets with the team.
• Support food ordering, preparation and stock control.
• Master the branded menu.
• Ensure compliance with health and hygiene regulations.

Compensation

Competitive salary.

#J-18808-Ljbffr…