Chef de Partie – Michelin Brasserie, Fast-Paced Kitchen

Sodexo Group is seeking a Chef de Partie to join Brasserie Constance at Fulham Pier. This role involves preparing, cooking, and presenting high-quality dishes in a Michelin Guide recognised establishment. You’ll work closely with the Head Chef and kitchen team, ensuring excellent hygiene and food safety standards.

The ideal candidate has prior experience, strong culinary skills, and a positive attitude. This position offers a competitive pay rate of £16 to £18 per hour and a minimum of 30 hours per week.

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