Join us a Maintenance person and you’ll become part of our team, that works together to provide the best customer experience. If you’ve visited one of our restaurants before, you’ve probably got some idea of what’s involved in maintaining a restaurant.
If you join us you will working with the Restaurant Management team to help create a great first impression for our customers by welcoming them to a clean and safe environment. You will understand the importance of maintaining high standards of quality and service as well as cleanliness and have the ability to maintain high energy levels whilst working both efficiently and productively. You will work as a key part of the restaurant team and as supportive colleague and demonstrate a high level of enthusiasm for the standards in all areas of the restaurant inside and out.
Specific responsibilities will include
- Landscaping & Groundskeeping: Mowing lawns, trimming trees and shrubs, planting flowers, and maintaining gardens.
- Repairs & Maintenance: Fixing fences, walkways, outdoor furniture, and minor structural issues.
- Cleaning & Waste Management: Removing debris, emptying rubbish bins, and ensuring outdoor areas remain tidy including using a jet wash.
- Back of house organisation: Maintaining clean and organized back of house areas such as stockrooms.
In addition to these main duties, depending on hours agreed, you may also be responsible for our stock deliveries including acceptance, organization and rotation of food and paper products.
No experience necessary and all training will be given. Previous experience as a groundsperson, stock inward or maintenance person would be beneficial.
This position can be full or part time with times, days and hours to suit you within 5am and 5pm Mon – Sun.
Benefits package includes
- Holiday pay
- Service Awards
- Meal allowance
- Employee discounts from top high street and online brands
- Many more…
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