Chef de Partie: High-Tempo Airport Kitchen Lead

Company: SSP UK & Ireland
Apply for the Chef de Partie: High-Tempo Airport Kitchen Lead
Location: Southampton
Job Description:

SSP UK & Ireland is seeking a Chef de Partie at Southampton Airport’s The Olive Tree. You will lead and supervise the kitchen, ensuring the highest culinary standards while managing diverse shifts. Previous experience in a high-volume kitchen is essential, and the role offers discounted meals and an exceptional training program.

If you thrive under pressure and are ready for a kitchen leadership position, apply today!

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Posted: June 12th, 2026