Lead Kitchen Manager — Drive Quality & Team Excellence

Davenports in Stourport-on-Severn is seeking an experienced Kitchen Manager to lead daily kitchen operations. The ideal candidate will have strong leadership skills, a deep understanding of food safety, and the ability to ensure high-quality dining experiences. You’ll oversee kitchen workflows, manage inventory, and supervise staff, fostering a positive team environment.

Experience in management within food environments, especially in kitchens, is essential.

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