Chef de Partie

What’s on offer?

Up to £14ph + Tips plus great benefits.

• Weekly pay
• Discounts Platform
• 24/7 access to GP online
• Paid breaks
• Uniform or allowance provided
• 50% discount off food for up to 6 people
• 50% off accommodation
• Pension plan
• Employee assistance programme 24/7 support and advice

Hours

Up to 40-48 hours across 5 days a week.

Role: Chef de Partie

Deliver excellent food standards, seasonal menus and daily specials in a friendly environment.

Key responsibilities:

• Prepare dishes to specification, ensuring attention to detail.
• Produce a range of starters, mains and desserts.
• Support Sous‑Chef and Head Chef with food ordering, stock management and maintaining a 5‑star rating.
• Have previous experience, preferably in a fresh food environment. May also be a commis looking to progress.

Development

Learning & development programme with funded hospitality qualifications, career planning, support and progression opportunities.

Equal Opportunity

Hydes is #OpenToAll and committed to encouraging equality, diversity and inclusion. We welcome applications from all backgrounds and provide reasonable adjustments throughout the process.

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