Grand Café | The Scotsman Hotel, Edinburgh
Be part of something exceptional.
Set within the iconic Scotsman Hotel, the Grand Café is a celebrated dining destination, blending heritage elegance with contemporary flair. Proudly holding one AA Rosette for culinary excellence, the team is now focused on an exciting goal: achieving a second Rosette this year.
The Role
As Restaurant Supervisor, you will support the management team in leading the front-of-house operation and delivering an experience worthy of Rosette recognition and beyond.
Your Responsibilities Will Include
- Supporting the smooth day-to-day running of the restaurant
- Delivering consistently exceptional guest service
- Supervising, motivating, and guiding the team during service
- Maintaining high service standards in line with Rosette aspirations
- Assisting with team training and development
- Acting as a point of contact for guests, ensuring a polished yet welcoming experience
This is more than a service role, it’s a key position within a restaurant on an exciting upward trajectory.
About You
- Has experience in a similar hospitality or supervisory role
- Understands high service standards within quality-driven environments
- Leads by example and supports team performance
- Thrives in a vibrant, fast-paced setting
- Is flexible and available to work evenings and weekends
Most importantly, you’ll share our ambition to grow, improve, and achieve that second Rosette.
What We Offer
- 100% of your tips through our TRONC electronic system
- Wagestream – access up to 40% of your earned pay as you earn it
- 30% off food and cinema tickets across our Scotland venues
- Hotel and apartment discounts
- Access to Scotsman Perks Benefits Portal
- Staff meals on duty
- Flexible working opportunities
- Career development through our Scotsman Steps training programme
- Head Office Development Days
- Refer a Friend Scheme
Ready to Be Part of the Next Chapter?
If you’re a hospitality professional who’s passionate about service and ready to take the next step into a supervisory role within an ambitious, award-recognised restaurant, we’d love to hear from you.
Apply now and help us take the Grand Café from one Rosette to two.
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