Company: Six Senses London
Location: London
Job Description:
Six Senses London seeks a Demi Chef de Partie – Breakfast to manage buffet presentation and a la carte breakfast service. The role requires at least 2 years of kitchen experience in a luxury hotel and proficiency in broiler equipment. Our benefits include a competitive salary, up to 33 days of paid holiday, global career development opportunities, and comprehensive financial protection. The ideal candidate will be fluent in English and hold a relevant hospitality diploma. Join us to promote wellness and exceptional hospitality.#J-18808-Ljbffr…
Posted: June 12th, 2026