Dynamic Chef de Partie | Busy Kitchen, Banqueting, 40h

Novotel Hotels is seeking a Sous Chef in Newcastle upon Tyne to oversee kitchen operations, ensuring all food preparation meets quality standards. The ideal candidate should be passionate about food, reliable, and have recent experience in a busy kitchen environment.

Responsibilities include maintaining food costs, controlling food stock, and ensuring compliance with health and safety regulations. A NVQ in a kitchen qualification is required.

#J-18808-Ljbffr…