Responsibilities
- Prepare all necessary items before service.
- Cook menu items to a high standard and maintain menu knowledge.
- Maintain cleanliness and safety standards.
Benefits
- Flexible shifts.
- Employee discounts across brands (33% + 20% for family).
- Wagestream financial tool.
- Opportunities for paid qualifications and progression.
- Gym membership discounts.
- Team socials.
- Pension, 28 days paid holiday, shopping discounts, free shares, employee helpline.
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