Pastry Chef De Partie — Craft, Lead & Elevate Desserts

Kitchen – RenMor in Newquay is seeking a talented Pastry Chef De Partie to join their acclaimed dining team at The Headland, known for its AA Two-Rosette standards. This full-time position focuses on delivering exceptional pastry creations using locally sourced ingredients.

The ideal candidate will have solid experience in a high-quality pastry section and a passion for innovation. The role offers a positive work environment and opportunities to develop culinary and leadership skills.

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