Location: Perth, Scotland. Salary: £37,271.46 – £40,428.15 per annum, pro‑rata. Application deadline: Friday 26 June 2026.
Job Summary
Chef Trainer at UHI Perth, one of Scotland’s leading Colleges of Further and Higher Education and a large partner of the University of the Highlands and Islands. You will be part of a hospitality and culinary team and support the development of students in the Food Court and broader hospitality department.
Responsibilities & Qualifications
- Collaborate with the curriculum team and an external service partner to create a wide variety of high‑quality dishes for the daily operations of the Food Court.
- Manage, train and assess vocational learners at SCQF levels 4, 5 and 6 within the catering operations of the Food Court and the wider hospitality department.
- Use strong culinary skills, training expertise and assessment knowledge to deliver effective instruction and feedback.
Benefits
Term‑time contract with 1.0 FTE, offering an excellent work/life balance, fixed holiday entitlement and competitive salary and working conditions.
Compliance
This post involves regulated work with children and protected adults. A Protecting Vulnerable Groups (PVG) Scheme check will be made against the list of those barred from working with children and protected adults.
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