Chef de Partie – Another Place, The Lake | Kitchen
Another Place Hotels – a place to take yourhospitalitycareer to new heights. With a team that values connection,flexibility, variety, and challenge, we’re all about making a meaningful impacton our guest’s holiday.
At Another Place, we don’t just provide a place for ourguests to rest their heads – we create memorable experiences that they’llremember for a lifetime.
An unforgettable holiday experience amidst 18 acres of LakeDistrict National Park, Another Place offers private lake shore and views overUllswater and the fells. For our guests, how their stay makes them feel iscrucial; cared about, looked after, welcome. It’s the heart and soul of ouractive relaxation concept, made possible by the people on our team.
Coming back to good food, with cheeks glowing from the day’sadventures, is at the heart of our Another Place concept. With local produce,contemporary dishes, and eating and drinking experiences to remember, we seekto inspire our guests by through the delivery of extraordinary dining.
We’re looking for a Chef de Partie to join our team. You’llbe passionate about good food and have the opportunity to work across two ofour thriving kitchens, learning from our exceptional Head Chef.
There’s the Living Space – for easy lakeside eating, meetingand lounging – and our Rampsbeck Restaurant, inspired by the region’s produce –with dishes that showcase heritage ingredients and flavours rooted in place,expressed with contemporary flair.
You’ll bring culinary passion, creativity, and meticulousattention to detail to the team, whilst supporting the creation of innovativemenus and kitchen operations. You’ll ensure top-notch food quality with yourculinary finesse and unwavering team commitment, delivering extraordinarydining experiences to our guests.
Joining our team means being part of a community that valuesexcellence, innovation, and kindness in everything we do. Our commitment to ourstaff is reflected in our exceptional working environment – one that promotes awork-life balance, professional development, and plenty of opportunities forgrowth.
As our Chef de Partie you’ll be:
- Assistingour Executive Chef and Head Chef in the effective and efficientorganisation, supervision and control of the kitchen operation, ensuringall kitchen staff carry out their allotted duties to the Hotels standards.
- Carryingout the preparation, cooking and portioning of all food dishes includingstaff meals to the Hotels standards of quality and quantity.
- Maintaininghigh standards of cleanliness and hygiene in the kitchen areas and beyond.
- Complyingwith all instructions given by immediate supervisor.
- Preparingfor business in accordance with projected needs.
- Followingall schedules within the kitchen and completion of daily check sheets andtemperature logs.
- Assistingcolleagues in stocking up when necessary.
- Contributingto the smooth running of all aspects of the kitchen and back of houseareas.
- Undertakingthe many tasks associated with the preparation, storage and service offood.
- Maintaininga high level of personal hygiene and cleanliness.
- Maintainingan organised, clean and safe workplace, not only for yourself but also forthose around.
The skills you’ll be sharing with us:
- FoodHygiene certificate/training
- NVQlevel 1& 2 or equivalent as a minimum
- Flexibleattitude to working hours and variable shift patterns
- Knowledgeof ingredients and the ability to use them in a creative way
- Interestand passion for the food industry
- Previousexperience of working in busy kitchen
- Abilityto remain calm under extreme pressure
- Previousexperience in a similar establishment
- Beable to run the pass at all service times successfully
- Keento develop and eager to learn
- Professionalpersonal presentation
- Responsible,reliable, and punctual
- Beliefin being a team player
- Ensureeffective stock rotation of all products to avoid unnecessary waste
- Excellenttime management skills
- Ateam player
What we can offer in return:
- Straightshifts and 45-hour working week
- Overtime paid at hourly rate
- Uniformsupplied and laundered
- Arelaxed, professional place to work in a beautiful location – right on theshores of Ullswater
- Excellentcareer prospects in an ever-expanding organisation
- Specialrates for you and your friends & family to stay at Another Place andWatergate Bay Hotel
- Teamdiscounts on treatments in Swim Club
- Discountsfor you and your friends & family to eat at our restaurants: atRampsbeck, Living Space, Glasshouseand The Brackenrigg
- Teamsocial events throughout the year
- Teamassistance scheme – a dedicated helpline for support & advice ontopics from mental health through to managing your finances
From discounted stays to training and developmentopportunities, we’re all about helping our team achieve their personal andprofessional goals. Located in 18 acres of Lake District National Park, you’llnever be short on inspiration.
Working at Another Place isn’t just a job – it’s a transformative career opportunity.
Apply now and join us in creating memorable experiencesthat our guests and team remember for a lifetime.
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