Staff Canteen Chef de Partie – Creative Kitchen Perks

TATE Museum is looking for an enthusiastic Staff Canteen Chef de Partie to join our friendly team of chefs. This full-time, permanent position requires reliable, consistent, and flexible availability over a 5-day week including weekends.

Your responsibilities include preparing food for the staff canteen at Tate Britain and Tate Modern, working with the Chef Manager, contributing to menu changes, and adhering to food safety regulations. Enjoy benefits like staff meal allowances, award programs, and discounts in shops and catering outlets.

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