Commis Chef – Path to Sous Chef, Flexible Hours

Penny Hedge is seeking a Commis Chef to join their vibrant team in Whitby, England. This role involves prepping and creating dishes to elevate the pub menu, where passion for food is essential.

You will receive support to develop your skills and advance to a Sous Chef position. Key perks include meal deals, flexible hours, and various employee rewards, making this a fantastic opportunity within an award-winning local pub company.

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