Senior Commis Chef — Lead Flavor, Quality & Menu Innovation

Company: David Lloyd Clubs
Apply for the Senior Commis Chef — Lead Flavor, Quality & Menu Innovation
Location: Ferndown
Job Description:

David Lloyd Clubs is seeking a passionate Chef to join their Ferndown team in the South West of England. You’ll play a crucial role in their food development journey, working with quality ingredients and contributing ideas for menu enhancements.

Enjoy a supportive environment that values belonging and well-being as you produce high-quality meals. Embrace the chance to thrive, learn new skills, and work with a dedicated team.

Incentives include free club membership and discounts on food and drinks.

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Posted: June 6th, 2026