Food & Beverage Bar Assistant – Day Shift

Company: Radisson Blu Hotel Glasgow
Apply for the Food & Beverage Bar Assistant – Day Shift
Location: Glasgow
Job Description:

The iconic Radisson Blu Hotel, Glasgow offers easy access to all of the city’s major transport links, famous shopping destinations, the Scottish Exhibition, and Conference Centre and the SSE Hydro. It’s the perfect choice for urban adventure‑seekers and for those looking for a relaxing weekend close to the Scottish outdoors.

We are currently recruiting for an engaging and outgoing Food & BeverageBar Assistant- Day Shift to join our Truly Talented team.

What we offer

  • Full-time contract (40hrs per week). Hours between 7am – 5pm varied
  • Worldwide employee discounts at Radisson Hotels;
  • Hotel discounts across all Axiom Hospitality hotels – colleague rates and up to 50% discount on F&B;
  • 28 days holiday, including bank holidays, increasing yearly to 33 days;
  • Discounts across retail, restaurants, events and more through our benefits & rewards portal;
  • Access to our Employee Assistance Line to support your Mental Health and Wellbeing;
  • Use of Wagestream Financial Wellbeing platform, allowing instant access to your pay;
  • Yearly complimentary Axiom Xcape stayover after one year of service;
  • A growing team with great training, progression, and promotion opportunities;
  • Rewards for referring a friend: referral bonus for recommending a new team member starts at £250 per successful hire;
  • Free meals while on shift;
  • Length of service awards, ranging from 1 year to 3, 5, 10 and 20-year rewards and more!

Your role

As a Food & Beverage Bar Assistant – Day Shift, you will be responsible for the day-to-day running of service within the guidelines set by management and the department’s standard operating procedures.

You will be responsible for setting up the bar, taking food and drink orders from guests accurately and charging correctly, as well as assisting with table clearing, food delivery, beverage preparation and delivery.

You will be trained in all aspects of the role and have the opportunities to build on your food and beverage knowledge to know and understand the menus and offer food, wine, and beverage suggestions.

You’ll work in a busy and hardworking team environment, where you’ll continually learn and develop.

If you are passionate & looking to develop within a truly talented team, get in touch with us today!

The core skills and experience required to succeed

  • Truly passionate about the Hospitality Industry;
  • Previous bar or restaurant experience in a busy environment is preferred but not essential;
  • Excellent personal presentation;
  • Good understanding of food hygiene and health & safety procedures;
  • Ability to function independently with a minimum of supervision;
  • Excellent communication skills, the ability to communicate verbally and in writing ;
  • To be an enthusiastic team player with a flexible approach.

You must have the right to work in the UK to be eligible for this role. Documented evidence of eligibility will be required from all candidates prior to commencing employment.

Having these core skills will put you one step further to joining Axiom Hospitality and Radisson Blu Hotel Glasgow

Opportunities for all

At Axiom Hospitality, we thrive on differences and believe it is critical to our success as a fast-growing hospitality company with global aspirations. We are proud to be an equal-opportunity workplace that seeks to recruit, develop, and retain the most talented people from various backgrounds, perspectives, and skills. We, therefore, encourage applications from all genders, races, religions, ages, and sexual orientations, as well as parents, veterans, people living with disabilities, and any other groups that could bring diverse perspectives to our business.

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Posted: June 17th, 2026