Chef de Partie

Job Description

La Trompette is looking for a strong, full time chef de partie to join our young team.

Duties:

• Prepare and cook menu items in accordance with established recipes and quality standards
• Set up and stock stations with all necessary supplies
• Ensure that food is prepared and served in a timely manner
• Follow proper food handling and safety procedures
• Maintain xwzovoh a clean and organised work area
• Collabo

  While professional experience and qualifications are key for this role, make sure to check you have the preferable soft skills before applying if required.

  Please click on the apply button to read the full job description

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