Job Description
NEW OPENING French Restaurant | Chef de Partie Senior Chef de Partie Junior Sous Chef
An exciting new French restaurant is opening its doors, and we’re building a brigade to match its ambition. Led by a Head Chef with an exceptional Michelin background including time at Galvin’s and The Savoy this is a kitchen where craft, precision, and passion come first. xwzovoh
Our menu celebratestraditional French
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