Overview
Are you a passionate and experienced chef ready to lead a talented team in a unique and inspiring setting? As Head Chef at Jersey Zoo, you will oversee the day-to-day kitchen operations across our catering outlets, ensuring exceptional food quality, service, compliance and team performance.
This is a hands‑on leadership role where culinary expertise meets operational excellence. You will champion high‑quality, sustainable food experiences that enhance every visitor’s day, while driving commercial performance and supporting the mission of Jersey Zoo and the wider work of Durrell Wildlife Conservation Trust.
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