School Kitchen Manager — Term-Time 35h, 7:30–2:30

Sodexo is seeking a Cook Manager for St Gabriel’s CofE Academy in Rugby to oversee all aspects of the kitchen and its finances. You will ensure high standards of food and service while guiding a team and maintaining a positive work environment.

Enjoy public holidays off and a 7:30am to 2:30pm schedule during term time. The role emphasizes leadership, food safety, menu development and cost control, with full training and protective uniform supplied.

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