Menu Launch & Food Development Coordinator

Zizzi is seeking a Food Development Coordinator to coordinate menu launches and food projects across 130 restaurants. This role involves managing recipe and costing information and ensuring smooth communication with suppliers and different teams.

The ideal candidate will have strong organizational skills, a keen eye for detail, and an interest in food development. Zizzi offers a supportive work environment and a chance to grow within one of the UK’s leading hospitality brands.

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