F&B Manager — Elevate Dining, Lead & Optimize Operations

Radisson Hotel Group is seeking a dedicated Food & Beverage Manager to lead our operations in Birmingham, England. This role emphasizes seamless service, ensuring both front and back of house are aligned to deliver exceptional dining experiences.

The ideal candidate will have proven experience in food & beverage service, strong managerial skills, and a commitment to outstanding guest service. Join us in creating memorable moments for our guests!

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