Development Chef: Create Next-Gen Snack Concepts

A food innovation company in South Nutfield is seeking a Development Chef to work alongside the Executive Chef, creating and refining new food concepts. This position requires at least two years of professional kitchen experience and a passion for food innovation. Responsibilities include supporting product development processes, producing samples, and maintaining kitchen operations. If you are an early-career chef eager to transition into food development, we encourage you to apply.#J-18808-Ljbffr…