Chefs for Chefs Ltd is searching for a Junior Sous Chef to join a leading 5-star hotel in Ascot, U.K. The ideal candidate will have a strong background in fresh food, experience in fine dining, and the ability to develop junior staff. The role involves high-quality food preparation and maintaining strict hygiene standards.
With a salary of £30,460 inclusive of service, this position offers an excellent career progression opportunity within a world-renowned property.
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