Hawksmoor Group in Edinburgh is seeking an experienced Chef de Partie to oversee a section of their kitchen, ensuring the delivery of high-quality dishes. This role involves managing mise en place and supporting Commis Chefs while maintaining Hawksmoor’s high safety and quality standards.
The ideal candidate is a team player with a passion for high-quality produce and open-fire cooking. Benefits include paid overtime, team meals, and employee discounts.
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